We may all be stuck at home, but we can still cook together! Join Rabbi Aderet in conversation with Chef Paula Shoyer, virtually from their kitchens, as Paula guides us in preparing holiday themed dishes for our Rosh Hashana tables. Grab your ingredients and enjoy this interactive cooking class.
Paula Shoyer, known as “the kosher baker,” is the author of The Healthy Jewish Kitchen, The Holiday Kosher Baker, The Kosher Baker and The New Passover Menu. Paula does cooking classes and talks all around the world. She is a freelance writer, cookbook editor, influencer and has appeared on TV numerous times, including on Food Network.
Find out more about Paula and her newsletter Instagram: @kosherbaker